We are an innovative space and Scotland’s first cafe making food with insects. Insects are high in protein and have a low carbon footprint. We draw from the rich wisdom of world cultures with sustainable lifestyles to create great products, which are good for us and good for the planet.
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Areas of interest
- Climate Action
- Good Health and Wellbeing
- Industry, Innovation and Infrastructure
- Partnerships for the Goals
- Responsible Consumption and Production
- Sustainable Cities and Communities
Operational areas
- Scotland
- United Kingdom